Frankenfoods Essay -- Biotechnology Farming Agriculture Essays

FrankenfoodsBiotechnology and cistrontically modified organisms have gained quite a minute of arc of notoriety in the past decade. Proponents of biotechnology are claiming that genetic alteration will revolutionize agriculture and medicine and overall benefit benevolent kind far beyond the reaches of imagination. On the other side of the issue, at that place are those who claim that genetic adaptation is dangerous and unneeded. But is either side correct? Will GMOs revolutionize the food and health industries or will they cause damage and downfall? Moreover, is it even ethical to shirk with nature and release science fiction into the food supply?GMOs and the autobiography Behind ThemGenetic revision has been present in agriculture since the Egyptians and the Sumerians runner developed it over four thousand years ago. While modification was first used at a very basic level, straightaway it involves implantation of DNA from one organism to another. The basis for genetic mod ification occurred in the 1970s when the technology to isolate individual genes and alter and copy them in cells was developed. In 1994, the first genetically modified crop, the Flavr Savr Tomato, was approved by the nutriment and Drug Administration for sale and consumption 1. Since then the GMOs have taken over the agriculture industry with over 22 percent (or just about 60-70% of commercially sold foods) of crops worldwide being GM crops. The basis of red-brick biotechnology began in 1953 when a biologist and a physicist by the name of Watson and Crick discovered the structure of DNA2 . Since then, scientists have discovered ways to cook DNA and even transfer the DNA from one organism to another. present-day(prenominal) genetic modification involves a process in which a gene segment literally g... ..., 18 Nov. 2003, Shah, Anup. Genetically Engineered Food. 2001. 18 Nov. 2003. http//www.globalissues.org/EnvIssues/GEFood.aspStone, Brad. The Flavr Savr Arrives, 1994, 18 Nov . 2003,Sutton,Jason. Trasngenetic Crops An Introductio and resourcefulness Guide, 2002, Traynor,Marty. Hazards of Antibiotic Resistance Genes ni GE Foods, 2002,Wright,Robert. Molrcular Biologists James Watson and Francis Crick, 18 Nov. 2003, http//www.biotechnology.gov.au/biotechnologyOnline/interactives/gene_splicing_interactive.htm